Our signature blend is was originally made onsite in our very own coffee roaster, it is a Medium Dark 'Full City Roast' in the Italian tradition and the blend is a mixture of the following beans. Sumatra Organic (Java), Costa Rica Re Rios, Colombian Medellin Excelso and Ethiopian Mocha.
Our staff are trained Baristas who understand the bean and the process. Our coffee and equipment are tested each morning to allow for the humidity changes that affect the daily taste of the coffee.
We also run a ‘Roast of the Month’ to run along-side our signature blend, as well as a decaffeinated option.
Gelato uses less milk than ordinary ice cream because it contains other ‘real’ ingredients such as Hazelnuts, Vanilla pods or Strawberries etc. It has a creamy, dense texture because less air is pumped in compared with standard ice cream.
We serve 16 different types of ice cream and sorbet at Java & Jazz. While John the owner goes for his favourite – chocolate & hazelnut, Adam, the manager, opts for the tasty ‘strawberries & cream’.
Jamie, the manager goes for White Italian as his choice.
I’m sure we’ve got your tasty favourite too – plus look out for specials.
We serve up to 1,000 pizzas per week! We offer traditional and gluten free bases for pizzas with a large range of different toppings.
Our pizzas are stone-baked are served with Java’s own freshly made pomodoro sauce and mozzarella as can be served as an 11” or 14”.
We offer vegetarian and vegan pizzas so everyone can have a favourite, as well as an option for vegan cheese.
Pasta has become a familiar dish on the menu at Java & Jazz.
You can choose from classic dishes such as Lasagne Verde, Spaghetti Bolognese, or there’s the vegetarian Penne Pomodoro.
We also have a non- pasta dish – Melanzane Parmigiana, which is a tasty bubbling mix of sundried aubergines layered with fresh mozzarella, baked in tomato and basil sauce with parsley, parmesan and garlic.
You could enjoy mixed leaves tossed with Java’s Caesar dressing, fresh parmesan and croutons, or our signature salad the ‘Java & Jazz Salad’ and comes with tender chicken breast, bacon, avocado, roasted peppers and croutons on a bed of mixed leaves, tomatoes and cucumber with pesto dressing.
So many options to choose from!
We're passionate about healthy eating and drinking at Java & Jazz, so we have created a menu that celebrates some of the healthiest food and drink we can offer.
These include a number of vegan treats, our own Buddha bowl, with 3 types of Quinoa and either tofu, halloumi or chicken, as well as gluten and dairy free pizzas.
With many more options to choose from, we hope to inspire you to live a healthy life whilst enjoying delicious food and drink.
Monday - Wednesday | 8am - 20:30pm
Thursday - Saturday | 8am – 9:00pm
Sunday | 9am – 5pm